- mixture for homemade ice cream - 1/3 cup strawberries
- - 4 cups
1. Strawberries need to sort out and wash.If the berries are very large, it can be cut into several pieces.2. If you do not have a special sweetened the thickening mixture for homemade ice cream, you can take a little warm milk and dissolve it in a quarter bag of the tropical jelly, so that eventually the volume of the resulting mixture was third cup.3. The ingredients put in a bowl and mix with a mixer for at least 2 minutes until a uniform thick puree.4. Pour the contents of the bowl 6 with a paper or plastic cups, insert a stick for ice cream and send it in the freezer for at least 1 hour.Serve directly from the freezer, or sticking a frozen sweetness of fresh watermelon in half.