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Recipes simple and tasty dishes

Warm pasta salad and vegetables

  • Cucumbers Tomatoes
  • cheese pasta
  • chive
  • sweet pepper
  • mixture of dry spices
  • «Adjika»
  • peppercorn
  • dried herbs to taste
  • salt to taste
  • mayonnaise or sour cream

cut into small slices cucumbers, tomatoes, cheese, garlic and peppers.Add vegetables to the mixture of dry spices "Adjika".Fold in salad bowl.Macaroni boil in salted water until tender.Tilt in a colander and drain the water.Add them to the chopped vegetables, salt and pepper, sprinkle with dried herbs.Add mayonnaise or sour cream.Gently mix the finished salad.

Baked macaroni

  • 250 grams of pasta
  • 450 g cottage cheese 3 eggs
  • 200 grams of unsweetened yogurt
  • 1/2 cup sugar and raisins
  • 3 tspvanilla sugar

Boil pasta.Egg yolks with sugar.Add yogurt, cottage cheese, whipped egg whites into a foam, soaked and washed raisins.The form of grease with butter, pour the resulting mixture.Cook the casserole in a preheated 180 ° C oven until golden brown.

pancakes spaghetti

  • 350g spaghetti
  • 5 eggs 100 g of solid cheese
  • dill or parsley 1 onion
  • 3-4 cloves garlic
  • 100g mushrooms
  • Tomatoes
  • ground black pepper
  • salt to taste
  • seasonings
  • olives for decoration

Boil the spaghetti in salted water.Drain, cool and chop them.You can just boil the spaghetti, mangled.The eggs are mixed with chopped onion, garlic and mushrooms.Salt and pepper to taste.Add chopped greens.To this mixture was put cooked spaghetti and all thoroughly.Then lay out the dough with a spoon in the hot oil to a spaghetti pan and fry on both sides until golden brown.Grate cheese and tomatoes cut into rings.Decorate the plate.Make a mesh of roasted dry spaghetti.Cut a thin slice of lemon and put it over the edge.Put one on oladushek mesh, sprinkle with grated cheese and put slices of tomato.Thus to make multiple layers.Upper oladushek also sprinkle with cheese and garnish with parsley leaf.On the edge of the plate to make a drop of mayonnaise and ketchup, garnish with all greens and olives.Fritters after roasting is best to put on a paper towel to excess oil glass.


  • 250g onions
  • 250-300 g bacon
  • olive oil
  • 0.5L Bank of canned tomatoes
  • bay leaf black pepper garlic
  • herbs to taste

Onion peel and finely chop.Bacon finely chopped, a little bacon and fry the onion in olive oil.Add canned tomatoes, bay leaf, black pepper.The mixture simmer on low heat for 30-40 minutes.At the end, add the garlic and herbs to taste.

Spicy Sauce

  • 1 tbsp.l.vegetable oil
  • 1 large onion
  • 1 clove garlic
  • 250 g salami
  • 4 pcs.
  • mushrooms 400g canned artichoke
  • 5-6 pcs.canned tomatoes (without skin)
  • 10 pcs.olives
  • 2 hours. l.minced fresh chili
  • 0,5 h. liter.dried basil leaves
  • ground black pepper
  • red wine optional

Heat oil in a large frying pan and fry it sliced ​​onion rings (until soft) and chopped garlic.Add salami and mushrooms, sliced.Fry for 5 minutes, put the halved artichokes, tomatoes, slices of olives, chilli, basil and black pepper.Heat everything to simmer.Pour a little water or red wine, if all the liquid has evaporated.Put the pasta in a dish.Drizzle with sauce and sprinkle with cheese.Even the most ordinary everyday dish can be transformed thanks to the sauce.Prepare it not be difficult, the simplest ingredients and taste - very original.

Vegetable olives

  • 1 carrot and onion
  • 3 tbsp.l.ketchup
  • 100 g olives
  • 1 tbsp.l.vegetable (preferably olive) oil

cooked meals:

Carrot peel and grate.Onion peel and chop.Fry the vegetables in vegetable oil.Add ketchup and chopped olives, warm, not boiling.

Borek with minced

  • Pancakes
  • 2 eggs
  • 2 cups milk
  • white crackers

For the filling:

  • 2 onions
  • oil
  • mincemeat
  • chili powder and black pepper
  • walnuts
  • parsley salt to taste

cooked meals:

Prepare the filling.Onion peel and finely chop.Fry in vegetable oil, add the minced meat, pepper, salt and a good stew.Then, pour a small amount of chopped walnuts.Stir and add the chopped parsley.Remove from heat.Pancakes cut into 8 triangles.Since they cooked weight.In a bowl, mix the eggs and milk.In a frying pan pour the vegetable oil and a good warm up.Pancakes drop in infant formula that they have absorbed the milk.Then roll them in bread crumbs and fry.

Fish under pineapple

♦ 1 kg of pink salmon (or sockeye)

♦ 0,5 kg of potatoes

♦ 200 g of solid cheese

♦ 1/5 pineapple

♦ 1h.l.seasoning fish

♦ ground black pepper

♦ 2 hours. cider vinegar

♦ 2 tbsp.l.

♦ mayonnaise salt to taste

cooked meals:

If the fish frozen, defrost it, remove the backbone bones, cut into portions.Mix mayonnaise, seasoning for fish, apple cider vinegar, a little salt and coat the fish.On 15 - 20 minutes leave to marinate.Peel potatoes, cut into thin slices, sprinkle with pepper and salt (to taste), stir.Culinary sleeve on one side fix, put layers of potatoes, fish, pineapple, cut into thin slices, sprinkle with grated cheese on a coarse grater.Close sleeve, make holes for the steam for 30-40 minutes and send in a preheated oven.For 10 minutes until cooked cut sleeve top to form a golden brown.

Chicken in sleeve

♦ 1 chicken

♦ 3 tbsp.l.dried paprika

♦ salt to taste

♦ ground black pepper

♦ 3 sauce

♦ 2 tbsp.l.spicy chili sauce

♦ 3-4 garlic cloves garlic passed through the press.

cooked meals:

rub the chicken with salt and pepper, sprinkle with paprika, pour soy sauce and chili sauce.Well spread the mixture chicken.Put in a sleeve for baking and bake in a preheated 180 ° C oven for 45-60 minutes.

Fish in the sleeve

♦ trout or salmon

♦ mixture of aromatic herbs (such as "olive grass»)

♦ lemon salt to taste

cooked meals:

fish to clean, rubsalt, herbs.Lemon cut into thin slices.Overlaid them fish, you can also put a few pieces inside (wishes).Put the fish in a baking sleeve, secure it from both sides, pierce in several places, put in the oven for about 30 to 40 minutes (depending on the size of the fish).When the fish is ready, put it on a platter, pour the juice precipitated.Serve either hot or cold.Served well suited the mashed potatoes, peel and cut into large slices.Tomatoes also chop coarsely.Of peppers to remove the core and cut into rings.Meat connect with chopped vegetables and stir.Prepare a sleeve for baking, add up to a potato with the meat, pour the olive oil and secure package.Bake.

Pumpkin pudding with apples

  • 100 grams of pumpkin and apple
  • 150 ml milk
  • 50g semolina
  • 10 g sugar
  • 1/2
  • eggs 20g butter


Pumpkin pulp cut into small pieces.Rinse in cold water.Transfer to a saucepan and cover with milk and simmer until tender.After that, further add to the pot pre-sliced ​​and peeled apples.Continue to simmer on low heat.When the apples are ready, add the semolina and boil for another 5 minutes.Then add the sugar and the egg, mix well and put in a mold.Bake.

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