August
12
16:57
Ingredients // Fruit

Green pears in wine with mascarpone

¬ęDrunken pear" You treated solid green pears, and you do not know what to do with them?Cook the jam - corny, compote - tasteless.We offer to cook a delicious dessert "green pears in red wine with mascarpone cheese."First, attach pears, secondly, enjoy the exquisite taste, thirdly, surprise your friends, because hardly any of them eating a dessert!Of course, the most expensive ingredient - a cheese filling to pears.But, unfortunately, it can only be replaced by an ice cream, but then it will be a slightly different recipe.All the same, buy the cheese, and you will not regret it!Bottle of red wine, a little spice, lemon, orange and - dessert is ready!Enjoy ... Just do not forget to thank those who treat you with green pears.

Ingredients:
  • Pear 10 pcs.
  • Mascarpone cheese 150g
  • Lemon 1 pc.
  • Orange 1 piece.
  • dry red wine 500ml
  • Cream 200ml
  • Honey 100g Carnation
  • 8 pcs.
  • Allspice 8 pcs.
  • Anise 5 g
  • Walnut 100 g
  • Powdered sugar 50g
instructions
  • Step 1 To prepare the dessert you'll need 10 s
    olid green pear, mascarpone cheese, lemon, orange, half a bottle of dry red wine (goodquality), thick cream (buy on the market), honey, walnuts;spices: star anise, allspice, cloves (optional add brandy).
  • Step 2 In a saucepan pour the wine, add spices, orange zest, lemon slice in the skin, honey to taste.Put on low heat, heat, but do not boil.Fire off with a pot cover.Wine typed flavor.
  • Step 3 Peel the pears, leaving the tails, cut the bottoms to give them stability.
  • Step 4 pears gently lowered into the pot.Put it on a slow fire, close the lid.Turn pears, so they soaked in wine on all sides.Well, if the wine will cover the pears.Leave for 20-25 minutes to languish.Pears should be soft but elastic.
  • Step 5 Prepare the filling.Powdered sugar Whip cream, add the cheese.Stir.
  • Step 6 Ready pears remove, cool, remove the core and keep tails unscrew they need.Wine with spices boil down until thick, add a couple tablespoons of brandy (optional).Strain.
  • Step 7 since mid pear cream cheese mass.
  • Step 8 Garnish with pear cream, paste tails, pour sauce spiced wine, sprinkle with nuts.Dessert is ready!Enjoy!

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