Ingredients // Berries

Kissel Blueberry

  • Blueberries - 300 grams
  • Sugar - 1 cup
  • Starch - 2 tbsp.spoon
  • Water - 1.5 liter

Recipe for blueberry jelly simple and economical - berries will soon appear, and if you prefer purchased - it still will be the budget.But the main thing - it's extraordinary benefits of blueberries, which will not go out of this juicy jelly!So we proceed.Blueberry jelly recipe: 1. First prepare our berries.Wash blueberries, getting rid of small leaves and debris.Then send in a blender to grind.You can leave some whole berries for decorating :) 2. Now our frayed Pour the berries into a saucepan and fill with water.We put on the fire.3. As long as our base for jelly blueberry prepared at home, divorce starch in a glass of cold boiled water and stir very well - we do not want lumps :) 4. berries begin to boil - it's time for them to pour the sugar and,if you want to, vanilla, cinnamon or cloves, - as you like.But I prefer the classic recipe of blueberry jelly, and he will not spare, frag

rant spices, you'll see :) 5. When all is well, instead of boils and sugar dissolves all, hold it over a high heat for a few minutes, then pour a little of our starch mixture.6. It remains only to reduce the heat and wait until the pudding to boil again.Turns out, we decorate, and can be served :) Well, now you know how to cook blueberry jelly.Be sure it is to your taste in the cold and in the form of heat.But remember how much blueberry color your teeth and fingers, so be careful :)

Servings: 5-6