August
12
16:47
Ingredients // Cereals and flour

Kulesh

Ingredients:
  • Pork - 500 grams
  • Millet - 1 cup
  • Onions - 2 pieces
  • Salo pork - 30 grams
  • Water - 1.5 milliliters
instructions

start withthat pork cut into small cubes, put in a 1.5 liter of water and cook the broth for about 20 minutes, removing the foam.Meanwhile, well washed millet, to the soup was not "dirty" :) chopped onions.Fry onions in slices of bacon until golden.When the meat in the broth boil until half cooked, poured into the pan washed millet.Cook for another 20 minutes, then add browned onion and salt.Another 10 minutes - and the gruel is ready!

Servings: 5-6

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