Ingredients // Meat

Beef with noodles in sweet and sour sauce

  • Ketchup - 30 grams
  • Chili - 1 Each
  • green onions - 200 grams
  • Honey - 30 grams
  • Vegetable oil - 50 milliliters
  • Beef - 350 grams
  • Wheat flour- 50 grams of soy sauce
  • - 30 milliliters
  • dill - 100 grams
  • Spaghetti - 200 grams
  • mushrooms - 150 grams
  • Bulgarian pepper - 150 grams

1. cut the beef into thin strips, preferablyvery thin.Before you fry the meat, sprinkle it with flour, to obtain a golden crispy crust, so the meat is stored juice.Sprinkle with pieces of meat, stirring well.Begins to brown.2. Pour the vegetable oil into the pan, spread to the meat, and a few minutes of roasting, it is ready.3. Now for vegetables.To the dish was spicy.Add the hot pepper, slicing it into strips.Other vegetables choose to taste.You can take the green onions, bell pepper and mushrooms.All cut into strips.4. Take any thin noodles.We cook it whole, a little dovarivaya, as it still will stew in the sauce.5. Fry the mushrooms in a frying pan, add the honey and pepper.We sprea

d the beef in vegetables, then you need to add soy sauce, and a few spoonfuls of ketchup.6. Put the pan noodles, then sprinkle with dill and green onions.Dish hold on stove 3 minutes and off.

Servings: 4