Baking // Pizza

Vegetable pizza on the grill

  • olive oil - 3 tbsp.
  • spoon the dough for pizza - 450 Gram
  • tomatoes - 2 pieces
  • green onions - 2 pieces
  • goat cheese - 150 grams
  • salt and pepper - - The taste
  • spinach - 150 grams
  • Avocado - 1 Thing (peeled and diced)
  • red wine vinegar - 2 tablespoons.spoon

Heat grill to medium heat.Grease a large baking sheet with 1 tablespoon oil.On a lightly floured work surface roll out the dough into a circle 2 with a diameter of 20 cm. Put on the prepared sheet.Coat top with 1 tablespoon oil.Put the dough on the grill.Cook without turning until the bottom will not be hard, 2 to 3 minutes.Using tongs and a large spatula, put the dough on the baking sheet fried up.Put the dough in the tomatoes, white part of green onions and cheese, season with salt and pe

pper.Cooking on the grill until the cheese begins to melt, 3 to 5 minutes.Share on cutting board.In a medium bowl, combine spinach, avocado, green onions, vinegar and remaining tablespoon of butter, season with salt and pepper and mix.Put the mixture on the pizza and serve.

Servings: 4