Baking // Pizza

Pizza with beef and tomatoes

  • vegetable oil - 2 teaspoons
  • frozen pizza dough - 450 Gram
  • marinara sauce - 3/4 cup
  • grated cheese - 1 cup
  • cherry tomatoes - 1 cup red
  • Bow - 1/2 Pieces
  • ground beef - 100 grams
  • salt and pepper - - The taste

Instructions Preheat oven to 230 degrees.Coat a baking sheet with vegetable oil.On a lightly floured work surface using a rolling pin, roll the dough into a rectangle, see 27H37. If the dough becomes too elastic, let it stand for a few minutes.Put the dough onto the prepared baking sheet.Spread marinara sauce evenly over the dough, leaving intact the edge 2.5 cm. Put on top of grated cheese, tomatoes and onions, if desired.Put the ground beef, season with salt and pepper.Bake until golden brown, until the cheese is melted, about 20 minutes.Serve immediately.

Servings: 4