August
12
16:44
Main dishes // Casseroles

Corn Casserole

Ingredients :
  • corn cobs - 8 pieces
  • thick cream - 2/3 cup butter
  • - 3 tbsp.
  • spoon salt - 1/2 teaspoon
  • ground black pepper - 1 teaspoon (to taste )
instructions

Remove corn cobs ( with a knife ) .Pour the cream.Season with salt .Pepper.Add 3 slices of butter.Stir and put in a baking dish .Bake in the oven for 30-40 minutes.

Servings : 6

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