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Cherry mood: simple recipes cherry jam

classic cherry jam - a step by step recipe

Let's start with the traditional, but one of the most delicious cherry jam options.This classic recipe will not surprise experienced mistresses, but not necessarily useful for beginners.The main thing is to have patience, because to prepare the jam will not one day.But it is very easy, and all of its components are available.

Necessary ingredients:

  • Cherry - 500 gr.
  • sugar - 200 gr.
  • juice of half a lemon

Step by Step:

  1. Wash berries, remove the bone if desired.
    Note!The integrity of the berry preserves it most useful properties when cooked.Therefore, if you do not confuse bone, gets in a jam, you better do not delete them.
  2. Pour the cherries into a pan, add the sugar and lemon juice and stir.Leave the mixture overnight.
  3. morning put the jam on low heat, stirring constantly, bring to a boil.
  4. Once the mixture boils, remove the foam and turn off the heat.
  5. Ready jam packagi by banks and close lid.

cherry jam with cranberries - recipe step b
y step

Due to the presence in this embodiment, lingonberry jam becomes pleasant acidity and additional useful properties.If desired, cranberries can be replaced by cranberries, blueberries or any other berry tart.Do not be afraid to experiment and use this recipe only as a dessert.In many countries, a cherry-cranberry marmalade is the basis for sauces for grilled meat and poultry.Try it!

Necessary ingredients:

  • cherries pitted - 2 kg
  • cranberries - 1 kg
  • water - 300 ml
  • sugar - 2.5 kg

Step by Step:

  1. Wash cherriesand remove the pits.Loop through the cranberries, removing unripe and overripe berries, tear off the stalk.Then pour the berries in a colander and rinse with water.
  2. Boil a pot of water (you will need a container with a diameter slightly larger than a colander).Put a colander with cranberries in a saucepan and blanch it for 2 minutes.
    Note!Thanks blanching berries cranberries lose their bitter taste, so do not neglect this step.
  3. Put all the berries in the pan layers: cherry--sahar cranberries, sugar.Cook over medium heat for about an hour, stirring occasionally and removing the foam.
  4. When the sugar is completely dissolved, reduce the heat and simmer until thick jam.
  5. packagi delicacy in pre-prepared jars and close them.

cherry jam with cinnamon - a step by step recipe

cherry jam with cinnamon - this is a classic dessert with a little twist.By adding spices at the goodies there a special flavor and a pleasant aftertaste that will appreciate even experienced gourmets.For a more pronounced flavor to a recipe, you can add more and more stuff cloves.

Necessary ingredients:

  • cherry - 1.5 kg
  • sugar - half kg
  • cinnamon - 1 teaspoon of powder or 1 stick
  • cognac - 30 ml (optional)

Step by Step:

  1. carefully peremoyte whole cherries and clean it from cuttings.

    Note!To accelerate the cleanup of the cherry seed can be with a conventional studs.Perfect for this purpose and a round tip of a pastry bag.And do not rush to throw bones - they can cook delicious compote.
  2. cherry Pour into an enamel pan, pour the sugar and add the juice from the seeds, or a little water.
  3. Leave the pot in the refrigerator overnight.
  4. morning put a cherry on medium heat and stir until the sugar has dissolved completely.Add about 1 teaspoon cinnamon.

  5. is followed up the heat and bring to a boil.At this time we can not move away from the pan - jam may begin to foam and escape.Stir takes about 30 minutes.During cooking, you can add 30 ml of brandy, which will give a pleasant astringency.

    Note!Understand that the jam is ready, you can use a damp dish, which must be periodically drop the contents of the pan.As soon as it ceases to flow - you're done.
  6. You may want to leave the mixture to infuse for 12 hours, then repeat the process of cooking.This reworking makes the taste will be more vivid, and the color - saturated ruby.

Chocolate-cherry jam - a step by step recipe

Our next version a real find for the sweet tooth.Chocolate-cherry jam is combined with hot tea and perfect for decorating cakes.Prepare an incredible dessert can be, even in winter, using pre-frozen berries.

Necessary ingredients:

  • cherry kg -1
  • sugar - 200 gr.
  • lemon juice - 2 tbsp.l.
  • bitter black chocolate - 200 g.
  • water - 100 ml

Step by Step:

  1. Clean the cherries from the seed, pre-wash it.Sprinkle berries in an enamel pot.
  2. Place the pot over medium heat.Add the water, sugar and lemon juice.Gently stir to berries do not fall apart.Bring to a boil.
  3. Once cherry jam starts to boil, take off the pan from the heat and add the chocolate, previously broken into pieces and mix well.
  4. jam packagi by banks.

jam cherries and gooseberries - a step by step recipe

If you want to surprise your loved ones a delicious and inexpensive jams, the cherries with gooseberry will be the best assistants in this matter.Beautiful and fragrant jam with slight acidity will be a great decoration for the festive cake or cake.Although up to the decor may not be reached, because it is a treat as soon cooled down, bring her to the kitchen smell all households.

Necessary ingredients:

  • Cherry - 500 gr.
  • gooseberries - 500 gr.
  • sugar - 1 kg

Step by Step:

  1. Remove the tails from gooseberry and thoroughly rinse berries.Pass the berries through a meat grinder, to obtain a homogeneous puree.
  2. Wash cherries and remove the seeds.
  3. Place the pot over medium heat, moving to the prepared sauce and add the sugar.
  4. mass Bring to a boil, stirring constantly.Pour the cherries and boil the contents of about 10 minutes.
  5. After cooling down, move the jam in the refrigerator overnight.
  6. morning again put the pan on the stove and boil the contents for 10 minutes.
  7. Ready jam expanded in clean jars and roll up.

Cherry and strawberry jam - a step by step recipe

winter, the combination of strawberries and cherries recalls the warmth of summer, so the real crime is not to cook the jam of the two aromatic berries.Moreover, the recipe itself is simple and incredibly useful.Cherry and strawberry jam strengthens the immune system, helps with colds and great uplifting.

Necessary ingredients:

  • strawberries - 0.5 kg
  • cherry - 0.5 kg
  • sugar - 1 kg

Step by Step:

  1. To start, prepare jars and lids, flushingand sterilize them.
  2. Clear strawberries and cherries from the leaves, wash the berries.Remove seeds.
  3. Pour all the berries into a bowl and covered with sugar on top, and a little stir.
  4. After the juice will shift all the contents of the pelvis in an enamel pot and put it on a slow fire.Gently stir for half an hour, to berries do not fall apart and turned into mush.
  5. Remove the foam and let the jam for 15 minutes to infuse.
  6. packagi jam into jars and close.Store in a cool place, away from direct sunlight.

cherry jam - recipe video